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Baked Maple Glazed Donuts | One Healthy Avocado

Baked Maple Glazed Donuts

Baked Maple Glazed Donuts

15 mins prepServes 12

Sweet, fluffy, and soft baked donuts with a maple glaze, perfect for fall.

12 servings

What you need

butter

4 tbsp butter

vanilla extract

1 tbsp vanilla extract

organic eggs

maple syrup

⅓ cup maple syrup

brown sugar

¼ cup brown sugar

milk

½ cup milk

wheat flour

2 cup wheat flour

baking powder

1 ½ tsp baking powder

baking soda

1 tsp baking soda

ground cinnamon

1 tsp ground cinnamon

salt

½ tsp salt

butter

4 tbsp butter

maple syrup

⅓ cup maple syrup

powdered sugar

1 cup powdered sugar

vanilla extract

1 tsp vanilla extract

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Instructions

Step 1: Preheat the oven to 350 degrees and grease a donut pan.
Step 2: In a mixing bowl, add butter, eggs, vanilla, maple syrup, and milk till combined.
Step 3: Add in flour, baking powder, baking soda, cinnamon, and salt. Mix till combined.
Step 4: Fill donut pans 2/3 full and bake for 12-13 minutes.
Step 5: In the meantime, make the glaze by combining the glaze ingredients together.
Step 6: Cool donuts before glazing and enjoy!

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