No better way to start a Monday morning than this delicious mug cake! It’s LOADED with fresh blueberries and the perfect quick brekkie! The best part is it’s ready in under 3 minutes! Top with extra blueberries, yogurt, and peanut butter.
1. Grease a mug or ramekin with coconut oil.
2. Add the mashed banana, egg, maple syrup, and almond milk to the mug and combine till smooth.
3. In another bowl, add the coconut flour, flax seed, baking powder, and cinnamon.
4. Add the dry ingredients to the mug and mix together.
5. Fold in the blueberries last.
6. Microwave for 2 1/2 to 3 minutes depending on your microwave.
7. Top with toppings of choice!
