Caramelized Apples for Oats

Name: Caramelized Apples for Oats
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 3 cup chopped apples; 2 tbsp water; 1 tbsp coconut oil; 1 tbsp coconut sugar; 0.5 tsp cinnamon; 0.12 tsp salt; 0.25 tsp vanilla extract

10 mins prepServes 4

Warm, sweet caramelized apples, perfect over creamy oats topped with Greek yogurt, a drizzle of almond butter & a sprinkle of cinnamon for a pure autumn heaven breakfast.

4 servings

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Instructions

Sauté apples with water for 5 minutes, then add coconut oil and cook for another 5 minutes. Stir in coconut sugar, cinnamon, salt & vanilla extract, and cook for 5 more minutes until the apples are perfectly caramelized. Top your oats and enjoy!

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Caramelized Apples for Oats

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