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Chocolate Banana Muffins | One Healthy Avocado

Chocolate Banana Muffins

Chocolate Banana Muffins

10 mins prepServes 12

These chocolate chip banana bread muffins are a favorite way to use overripe bananas. A big batch can last all week, making them perfect for a snack!

12 servings

What you need

ripe banana

1 cup ripe banana

almond butter

½ cup almond butter

egg

vanilla extract

1 tsp vanilla extract

almond flour

⅛ cup almond flour

baking soda

1 tsp baking soda

salt

¼ tsp salt

cinnamon

½ tsp cinnamon

nutmeg

¼ tsp nutmeg

chocolate chips

½ cup chocolate chips

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Instructions

Step 1: Preheat oven to 350 degrees and line your muffin tins.
Step 2: In a bowl, add mashed banana, almond butter, eggs, and vanilla extract. Whisk till smooth.
Step 3: In another bowl, add almond flour, baking soda, salt, cinnamon, and nutmeg.
Step 4: Add dry ingredients to wet and stir till combined.
Step 5: Fold in chocolate chips last.
Step 6: Fill muffin trays and add additional chocolate chips on top.
Step 7: Bake for 18-22 minutes.

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