Chocolate Chip Cookies with Pistachio | One Healthy Avocado
Chocolate Chip Cookies with Pistachio
10 mins prepServes 12
A delicious blend of Dubai chocolate bar flavors and chocolate chip cookies that are secretly healthy. This recipe uses flour, sugar, coconut oil, applesauce, and chocolate chips, topped with a crispy pistachio filling cooked in butter.
Step 1: To make the pistachio cream, add your phyllo dough or knafe to a pan with butter and cook till crispy. Then, mix in your pistachio cream until well combined.
Step 2: For the cookies, mix the dry ingredients in a bowl.
Step 3: Stir in the wet ingredients until combined.
Step 4: Fold in the chocolate chips.
Step 5: Scoop the cookie mixture onto a greased baking sheet.
Step 6: Top each cookie with a scoop of the pistachio filling, chopped pistachios, and more chocolate chips.
Step 7: Bake at 325°F for about 11 minutes. The cookies will look soft but will firm up as they cool.
Step 8: Enjoy your chocolate chip cookies with a pistachio twist!
