Chocolate Chip Protein Pancakes

Name: Chocolate Chip Protein Pancakes
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 piece large egg; 2 tbsp nonfat Greek yogurt; 0.25 cup unsweetened almond milk; 0.25 cup vanilla protein powder; 0.33 cup oat flour; 0.5 tsp baking powder; chocolate chips; 0.5 tsp vanilla extract; pinch salt

10 mins prepServes 1

These are so fluffy, chocolatey, and packed with protein—you’d never guess they’re made with simple ingredients! Perfect for an easy high-protein breakfast that actually keeps you full.

1 servings

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Instructions

1. Whisk together the egg, Greek yogurt, almond milk, and vanilla.
2. Add the protein powder, oat flour, baking powder, and salt. Mix until smooth.
3. Fold in the chocolate chips.
4. Let the batter rest for 2–3 minutes.
5. Cook on a lightly greased nonstick pan over medium-low heat for 2–3 minutes per side until golden.
6. Top with extra chocolate chips, melted chocolate, maple syrup, or whipped cream and enjoy!

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Chocolate Chip Protein Pancakes

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