Chocolate Chip Pumpkin Bread

1: Preheat oven to 350 degrees and line a loaf pan with parchment paper.

2: In a bowl, add almond flour, oat flour, cinnamon, ginger, cloves, nutmeg, baking soda, baking powder, and salt. Whisk to combine.

3: In another bowl, add pumpkin, eggs, coconut sugar, coconut oil, and vanilla. Whisk and combine.

4: Add the wet ingredients to the dry ingredients. Fold in chocolate chips.

5: Pour the mixture into the loaf pan and top with additional chocolate chips.

6: Bake for 50 minutes or until a toothpick comes out clean.

7: Let cool completely before slicing.