Chocolate Funfetti Cake Bars | One Healthy Avocado
Chocolate Funfetti Cake Bars
15 mins prepServes 12
These Chocolate Funfetti Cake Bars are a rich, chocolatey, and moist dessert that's easy to make. With sprinkles and frosting adding an extra flair, this gluten-free treat is perfect for any occasion.
1: Preheat oven to 350 degrees.
2: In a large bowl, add dry ingredients (gluten-free flour, coconut sugar, cocoa powder, salt, baking soda) and mix well.
3: Once mixed, add in apple cider vinegar, vanilla extract, eggs, and water.
4: Mix till no lumps; the mixture will be thin.
5: Add the cake mixture to a lined baking pan.
6: Bake for 25-30 minutes.
7: Cool before frosting with chocolate frosting.
