A rich and creamy chocolate mousse made with 4 simple ingredients: heavy cream, chocolate chips, Greek yogurt, and maple syrup. This dessert is easy to prepare and can be topped with whipped cream and chocolate shavings for added indulgence.
Step 1: Melt chocolate chips and heavy cream together.
Step 2: Stir in Greek yogurt and maple syrup.
Step 3: Refrigerate for 3-4 hours.
Step 4: Top with whipped cream and chocolate shavings (optional).
Step 5: Enjoy!
