Chocolate Peanut Butter Pie

Name: Chocolate Peanut Butter Pie
Prep time: 10 min
Cook time: 60 min
Total time: 10 min
Yield: 8
Ingredients: pie crust; semi sweet chocolate chips; full fat coconut milk; peanut butter; cocoa powder; vanilla extract; salt; Cool whip; peanut butter cups

10 mins prepServes 8

A rich and chocolatey pie perfect for holiday gatherings, featuring a premade crust and a creamy filling made with chocolate chips, coconut milk, and peanut butter.

8 servings

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Instructions

Step 1: Add chocolate chips and coconut milk to a bowl and microwave for 30 seconds or until melted.
Step 2: Whisk in peanut butter, cocoa powder, vanilla extract, and salt until smooth.
Step 3: Pour the mixture over the pie crust and freeze for 1 hour.
Step 4: After an hour, place into the fridge to settle for a few hours.
Step 5: Top with Cool whip, mini peanut butter cups, and melted chocolate.
Step 6: Refrigerate again for 30 minutes to 1 hour and serve.

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Chocolate Peanut Butter Pie

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