A refreshing and easy-to-make Frozen Aperol Spritz, perfect for celebrating the remaining weeks of summer. This vibrant cocktail combines frozen mango, Aperol, Prosecco, fresh orange juice, and sparkling water for a delightful summer drink.
Step 1: In a blender, combine frozen mango, Aperol, Prosecco, fresh orange juice, and ice (if needed).
Step 2: Blend until smooth.
Step 3: Pour into glasses and top with sparkling water.
Step 4: Garnish with sliced orange and enjoy!
