Delicious homemade Cocoa Puffs made with almond milk, almond butter, and cocoa powder, perfect for breakfast or as a snack. These treats bring back childhood memories and are easy to make.
1: Preheat oven to 350 degrees.
2: Whisk together the almond milk, egg, maple syrup, almond butter, and vanilla extract.
3: Add in the almond flour, cocoa powder, and salt. Fold together.
4: Roll the mixture into medium-sized balls. If too sticky, use damp hands or a spoon.
5: Bake for 10 minutes, then flip them and bake for an additional 10 minutes.
6: Allow to cool before serving.
