Homemade Nutella

Name: Homemade Nutella
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 10
Ingredients: hazelnuts; coconut oil; coconut sugar; cacao powder; vanilla extract; salt

15 mins prepServes 10

This homemade Nutella uses simple ingredients and tastes just like the real thing. It's perfect for spreading on toast.

10 servings

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Instructions

Step 1: Preheat oven to 350 degrees.
Step 2: Add hazelnuts to sheet pan and toast for 10 minutes.
Step 3: Once roasted, take off the skins using a paper towel.
Step 4: Add hazelnuts to a food processor with the rest of the ingredients and blend till smooth.

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Homemade Nutella

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