Lemon Blueberry Banana Bread | One Healthy Avocado
Lemon Blueberry Banana Bread
15 mins prepServes 8
A moist and zesty banana bread that's naturally sweetened and perfect for spring mornings or a cozy snack. Made with ripe bananas, Greek yogurt, honey, and blueberries, it's a healthier take on the classic banana bread.
Step 1: Preheat oven to 350°F (175°C). Line a loaf pan with parchment.
Step 2: In a bowl, mash bananas. Whisk in eggs, yogurt, honey, oil, lemon juice & zest.
Step 3: In another bowl, mix flour, baking soda, cinnamon, and salt.
Step 4: Add dry to wet, stir gently. Fold in blueberries.
Step 5: Pour into loaf pan. Bake for 50–60 mins, until golden and a toothpick comes out clean.
Step 6: Cool completely before adding frosting. Optional: top with lemon zest. Slice & enjoy.
