Molten Chocolate Lava Cake

Name: Molten Chocolate Lava Cake
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Ingredients: dark chocolate baking bars; coconut oil; eggs; almond flour

10 mins prepServes 6

A gooey rich chocolate lava cake that's easy to make and delicious. Perfect for chocolate lovers, this dessert is paleo, gluten free, and dairy free.

6 servings

What you need

8 oz dark chocolate bar

⅓ cup coconut oil

4 organic eggs

½ cup almond flour

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Instructions

Step 1: Preheat oven to 435 degrees.
Step 2: Place chocolate and coconut oil in the microwave till melted.
Step 3: In another bowl, add eggs and mix till foamy.
Step 4: Add melted chocolate into the eggs with the almond flour.
Step 5: Combine and add to ramekins.
Step 6: Bake for 6 minutes for molten lava cake or for 8-10 minutes for a more cakier texture.
Step 7: Let cool completely and top with powdered sugar.

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Molten Chocolate Lava Cake

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