These no bake cookie dough bars are delicious, packed with protein, and make for a perfect summer dessert. They are easy to prepare and require no baking, just a bit of freezing to set the chocolate topping.
Step 1: Line a loaf pan with parchment paper.
Step 2: In a bowl, add cashew butter, maple syrup, and vanilla extract. Combine.
Step 3: Add in almond flour, salt, and chocolate chips. Fold until a batter forms.
Step 4: Add the batter to the lined loaf pan and freeze for 10 minutes.
Step 5: In a saucepan, melt chocolate chips and cashew butter.
Step 6: Pour the melted chocolate over the cookie dough mixture.
Step 7: Freeze again until the chocolate has set.
Step 8: Slice and enjoy!
