Oat Bowls5 mins prepServes 1Cozy and nourishing oat bowls prepared with rolled oats cooked in almond milk and topped with sliced bananas, raspberries, chocolate chunks, and peanut butter. Perfect for a warm breakfast during the holiday season!US standardMetric-1 servings+SharePrintWhat you need½ cup rolled oats1 peanut butter1 cup almond milk1 chocolate chunksCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Cook rolled oats in almond milk until done. 2: Top with sliced bananas, raspberries, chocolate chunks, and peanut butter.View original recipe
