Peanut butter patties are a delightful treat combining creamy peanut butter, dark chocolate, and a hint of coconut. Perfect for a Monday pick-me-up, these patties are easy to make and great for snacking!
1: Line a baking sheet with parchment paper.
2: In a large bowl, combine peanut butter, vanilla, maple syrup, and sea salt.
3: Once combined, add in coconut flour and stir until a dough forms.
4: Scoop out a tablespoon of dough and roll into balls.
5: Flatten them slightly and place on the baking sheet.
6: Freeze the dough for 10 minutes.
7: Add dark chocolate chips and coconut oil to a microwave-safe bowl and melt in 30-second increments.
8: Once the dough has frozen, take it out and dip in the chocolate mixture.
9: Place the patties back in the freezer once completely coated for 15 minutes.
10: Top with coconut flakes (optional) and enjoy!
