Delicious pumpkin brownies with a creamy cheesecake filling, perfect for the fall season. The blend of pumpkin, spices, and brownie mix creates a delightful dessert that's sure to please!
Step 1: Preheat oven to 350 degrees.
Step 2: Assemble brownie mix and set aside.
Step 3: Using a hand mixer, beat cream cheese until fluffy.
Step 4: Add in brown sugar, egg, and vanilla extract. Mix until well combined.
Step 5: Add in pumpkin and pumpkin pie spice, and mix until smooth.
Step 6: Spread half of the brownie batter into the pan.
Step 7: Top with cheesecake filling.
Step 8: Pour the remaining brownie mixture on top and swirl together using a fork or toothpick.
Step 9: Bake for 40 to 45 minutes.
Step 10: Slice and enjoy!
