Rich, chocolatey and festive🥰🍫💚 so perfect to make for the holidays, especially to share with friends & family!

Rich, chocolatey and festive🥰🍫💚 so perfect to make for the holidays, especially to share with friends & family! Recipe⬇️ 1 1/2 cups gluten-free flour (I used @bobsredmill) 1 cup coconut sugar 1/4 cup cocoa powder 1/2 tsp salt 1 tsp baking soda 1 tbsp apple cider vinegar 1 tsp vanilla extract 2 eggs 1 cup water @simplemills chocolate frosting sprinkles Preheat oven to 350 degrees. In a large bowl, add dry ingredients (flour, sugar, cocoa powder, salt, baking soda) and mix well! Once mixed, add in apple cider vinegar, vanilla extract, eggs, and water. Mix till no lumps. The mixture will be thin, but that’s what you want. Add the cake mixture to a lined baking pan. Bake for 25-30 minutes. ⁠Cool before frosting! I used @simplemills chocolate frosting!