Rich, Silky Chocolate Cream Pie

Name: Rich, Silky Chocolate Cream Pie
Prep time: 15 min
Cook time: 60 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 1 piece Pie crust; 1.75 cup semi-sweet chocolate chips; 1 can full-fat coconut milk; 0.5 cup cashew butter; 1 tsp vanilla extract; Whipped cream; Chocolate shavings

15 mins prepServes 8

Rich, silky, melt-in-your-mouth chocolate cream pie 🤎🥧 made with just 6 ingredients and it tastes like something straight from a bakery. Creamy coconut milk + cashew butter + melted chocolate = the dreamiest filling ever. I used a premade crust to keep it easy, but homemade works too!

8 servings

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Instructions

Make sure your pie crust is ready before starting. In a bowl, mix coconut milk and cashew butter until smooth and creamy. Melt chocolate chips in 30-second increments until silky. Stir the melted chocolate and vanilla into the coconut mixture and whisk until fully combined and glossy. Pour into the pie crust and refrigerate overnight (or freeze for 1 hour if you’re impatient). Top with whipped cream and chocolate shavings, slice, and enjoy the richest bite ever. Save this for when the chocolate craving hits 🍫✨

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Rich, Silky Chocolate Cream Pie

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